Print Recipe
Tahini Ranch Dressing {Vegan}
Ingredients
1
cup
Tahini
Juice of 2 lemons
zest of one lemon
1/2
tsp
chives
1/2
tsp
dried parsley
1/2
tsp
dried dill
1/4
tsp
garlic powder
1/4
tsp
onion powder
1/4
tsp
salt
1/4
tsp
pepper
3
TBSP
olive oil
1/4
water
or more, to thin dressing
Instructions
In the bowl of a food processor, combine Tahini, lemon juice, lemon zest, herbs and spices. Process until smooth.
Drizzle in olive oil.
Add in water until desired consistency.
Store in the fridge in a tightly closed glass container for up to 2 weeks.